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enquiries@buzzacott.co.uk    T +44 (0)20 7556 1200

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Mark Taylor featured in Caterer, Licensee and Hotelier News

We are pleased to see Mark Taylor featured in Caterer, Licensee and Hotelier News sharing his valuable insights about the new Tipping Act.

With just under a month to go until the new legislation, Mark's advice on how hospitality businesses can adapt to the new regulations is invaluable for organisations looking to ensure compliance and maintain fair tipping practices.

To view the article, click here and head to page 4.

Mark Taylor

+44 (0)20 7710 3389
taylorm@buzzacott.co.uk

With just under a month to go until the new legislation, Mark's advice on how hospitality businesses can adapt to the new regulations is invaluable for organisations looking to ensure compliance and maintain fair tipping practices.

To view the article, click here and head to page 4.

Whether you’re a new or an established business, we can help you set up and implement your bespoke tronc scheme.

Call us today on +44 (0)20 7710 3389 or email buzzacotttroncmaster@buzzacott.co.uk. Alternatively, fill in the form below and a member of our team will be in touch.

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